Starter
Escargot Provencal, gratinated snails in garlic butter and sliced baguette 239, –
Main course
Flank steak (180 g) 599, –
with black pepper sauce, crispy potato roll, onion rings and roasted veggies
Dessert
Chocolate “Orgasm” 299, –
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Saturday 11/8
18.30 Newcastle-Tottenham.
21.00 Dalkurd-Malmö FF.
21.00 V75.
Sunday 12/8
19.30 Liverpool-West Ham.
20.00 Häcken-Djurgårdens IF.
22.00 Arsenal-Manchester City.
22.30 AIK-Elfsborg
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Saturday 4/8
18.55 PSG-Monaco
19.10 Moto GP qualification.
21.00 V75
Sunday 5/8
18.30 Moto GP, Czech Republic.
19.55 Hammarby-Trelleborg
20.55 Chelsea-Manchester City
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Our new chef, presents
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotell)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Cajutan Food Shop is pleased to offer “Swedish” crayfish to all customers..
The crayfish is grown here in Thailand, which means we can sell them alive to anyone who wants to cook them according to their own prescription.
Of course you can also buy our crayfish cooked.
Live crayfish:
12 – 15 crayfish per kg. 1.050 B / kg.
Cooked crayfish: (cooked in Swedish style)
12 – 15 crayfish per kg. 1.195 B / kg.
Order latest Wednesday at 1 pm for pick up at Friday evening at Cajutan.
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotell)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Saturday 8th September 7 pm – 9.30 pm
The best Swedish SEAFOOD BUFFET in Bangkok!
Fresh Seafood (cooked Swedish style) Crayfish, prawns, smoked prawns, king prawns, blue shell, scallops, hot smoked salmon, marinated salmon, mustard sauce, Skagen mix, three kinds of herring, new potatoes, salad, homemade bread, butter, cheese and fresh fruits 1.295 B
(children under 10 years, half price)
Book a table with booking fee of 500 B/person, latest 1st September.
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Our new chef, presents
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotell)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Saturday 28/7
19.30 Formula 1 qualification. Hungary’s GP.
20.50 IFK Göteborg-Brommapojkarna.
21.00 V75
Sunday 29/7
9.55 Barcelona-Tottenham.
17.00 Finnish Rally.
19.15 Formula 1, Hungary’s GP.
20.00 Djurgården-Sundsvall.
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
Pasi Huusko, our Swedish chef, presents the new menu.
With compassion and incredible taste buds he has composed a menu
which makes us proud.
Sweden Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotell)
Bangkok
02-2580049 (Thai + Eng)
06-3597 9970 (Swe + Eng)
manager@cajutan.com
– I was born and raised in Västervik, and I studied at a culinary school in Linköping. I’ve worked as a chef for both the Swedish and the Spanish Embassy in Budapest, as well as for the Swedish Embassy in Oslo.
I’ve had the honor to cook for royalty, presidents, and regular folks like you and me.
For the last 10 years I’ve enjoyed life in Bali, cooking at a 5-star resort and a boutique hotel.
I look forward to stearing Cajutan in a new direction with new exciting food and beverage.
See you at Cajutan!
Pasi Huusko
