Monthly Archives: April 2017

Easter Buffet – Swedish “Smörgåsbord”

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For the first time in Bangkok you can enjoy a wonderful Swedish Easter Buffet!

Since Songkran here in Thailand coincides with Easter this year.
Cajutan serve  Swedish Easter buffet Saturday 8 and 22 April. 6 pm – 9 pm.

Buffet
Wonderfully tasty and fresh eggs, cooked in a variety of shapes, flavors and colors.
Several different varieties of herring. Salmon … marinated- smoked – pickled and boiled. Swedish meatballs, sausages and honey marinated ribs.
Pickles with salmon, herring, vegetables, fruit etc.
Jansson’s temptation, omelette with Swedish chanterelles, vegetables, potatoes,
mashed potatoes, potato salad, salmon sauce, spicy Thai sauce, butter, cheese,
homemade bread, crisp bread and much more …
Dessert
Chocolate balls, Swiss rolls with mango and fruit.
695 Baht

Swedish “Nubbar” and eggnog are of course on our menu!

Please Book a table!
Restaurant Cajutan
21/1 Sukhumvit Soi 18 (next to Rembrandt Hotel)
Bangkok
restaurant@cajutan.com
Björn and Zdeni Claesson 085-2945241 (Swe. and Eng.)
Restaurant Cajutan 02-2580049 (Eng. and Thai.)
Swedish Eastern buffet at Cajutan in Bangkok

Sale starts on Thursday!

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We replace our Cider range in our food shop.
Regardless of taste and brand, all products from Thatcher must be sold!
Some have gone out of date, and some are not, Pick and choose!
Only 80 B / bottle
Thatcher cider at Cajutan in Bangkok
Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotel)
Bangkok
restaurant@cajutan.com