New Year’s Eve 31/12 7 pm. – 9.30 pm.
Starter
* Cognac marinated tenderloin with horseradish cream, lingonberries, salad and walnuts
* Lobster soup

Main Course
* Tenderloin with mushrooms, red wine sauce and Swedish oven roasted potatoes
* Half oven baked lobster, served with bread

Optional starter and any main course
1 299 B

Restaurant Cajutan
21/1 Sukhumvit Soi 18. (next to Rembrandt hotell)
Bangkok
02-2580049
restaurant@cajutan.com